Alfred'S Chili
9 ingredients
12 steps
Ingredients
- 3/4 lb. bacon
- 3 large yellow onions
- 3/4 lb. mushrooms
- 4 lb. ground chuck
- 3 (1 lb. 12 oz.) cans Italian-style kind tomatoes (Romano)
- 2/3 c. chili powder
- 1 Tbsp. salt
- 4 c. red beans (1 lb. cans)
- 1 (15 oz.) can tomato sauce
Directions
-
1Cut up bacon coarsely.
-
2Slowly cook in large kettle until tender.
-
3Chop onions.
-
4Add to bacon and cook until translucent. Add meat and chili powder now.
-
5Cook a while and mix well.
-
6Add chopped mushrooms.
-
7Drain tomatoes and add.
-
8Now put in salt and beans.
-
9Stir mixture.
-
10Add sauce.
-
11Stir again.
-
12Cook on low for at least one hour.
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