Alfredo Sauce

Directions

1. 1
   In a large sauce pan, heat cream, butter, salt and pepper.
2. 2
   While stirring almost constantly cook over medium-low for approximately 10 minutes so that butter and cream mixture is hot, but not boiling.
3. 3
   Do not over cook.
4. 4
   Add Parmesan cheese and stir constantly until cheese melts completely and sauce begins to thicken, approximately 10 minutes.