Alfredo Spinach Noodles

3 ingredients
4 steps

Ingredients

  • 1 (12 ounce) package spinach noodles
  • 12 cup parmesan cheese or 12 cup grated cheddar cheese
  • 14 lb butter

Directions

  1. 1
    Cook spinach noodles in boiling salted water until just done.
  2. 2
    Drain well and place in a large bowl.
  3. 3
    Add butter and cheese; mix very gently with a rubber spatula, turning over and over till all butter and cheese are completely absorbed by the noodles.
  4. 4
    Serve immediately with additional grated cheese sprinkled over the top.

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