All Day Deer Stew

8 ingredients
2 steps

Ingredients

  • 2 lb. deer meat
  • 5 potatoes
  • 3 carrots
  • 1 onion
  • 2 cans cream of mushroom soup
  • 1 Tbsp. flour
  • 3 c. water
  • salt, pepper and lemon pepper to taste

Directions

  1. 1
    Put deer meat in crock-pot.
  2. 2
    Add all the other ingredients and cook 8 hours on low heat. This is good to put on at night and it's ready for your lunch the next day.

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