Allison's Artichoke Dip

Name: Allison's Artichoke Dip
Ingredients: 1 (12 ounce) can artichoke hearts, chopped; 1 (8 ounce) package cream cheese, cubed; 16 ounces cheddar cheese, grated; 16 ounces sour cream; 14 cup onion, minced; 12 cup butter; 1 loaf Hawaiian bread or 1 loaf other round loaf bread

7 ingredients

1 steps

Ingredients

1 (12 ounce) can artichoke hearts, chopped
1 (8 ounce) package cream cheese, cubed
16 ounces cheddar cheese, grated
16 ounces sour cream
14 cup onion, minced
12 cup butter
1 loaf Hawaiian bread or 1 loaf other round loaf bread

Directions

1

["Saute onions in butter in large skillet or sauce pan.", "Add all other ingredients.", "Stir.", "Continue heating on medium heat until cheese is melted and mixture is thoroughly combined.", "(You may also microwave the mixture at this point)", "Remove a hole from top of bread, scoop out some bread to form a good bowl.", "Add the hot artichoke mixture into bread bowl.", "Serve with \"scraps\"" of removed bread