Almond Bark

2 ingredients
6 steps

Ingredients

  • 3/4 lb. white or dark chocolate
  • 2/3 c. roasted almonds

Directions

  1. 1
    Place chocolate in 1-quart glass measure or mixing bowl. Microwave at 70% power 3 to 3 1/2 minutes or until melted.
  2. 2
    Stir in almonds.
  3. 3
    Pour immediately onto foil or cookie sheet.
  4. 4
    Spread thinly.
  5. 5
    Cool for approximately 1 hour.
  6. 6
    Break into pieces to serve.

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