Almond Brussels Sprouts
6 ingredients
3 steps
Ingredients
- 1 lb fresh Brussels sprout, halved
- 12 cup chicken broth
- 12 cup sliced almonds, toasted
- 1 teaspoon butter or 1 teaspoon margarine
- salt (to taste)
- pepper (to taste)
Directions
-
1Put brussels sprouts and broth in a saucepan and bring to a boil.
-
2Reduce heat, cover and simmer for 6-8 minutes or until tender.
-
3Add almonds and butter and stir until combined.
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