Almond Cake
8 ingredients
4 steps
Ingredients
- 4 eggs
- 2 c. sugar
- 1 1/2 vegetable oil
- 1 can evaporated milk
- 3 c. flour
- 1 1/2 tsp. baking soda
- 1 tsp. salt
- 1 can almond pie filling
Directions
-
1Beat eggs and sugar together, then add the oil.
-
2Next, add dry ingredients and milk alternately.
-
3Last, mix in the almond filling.
-
4Bake in ungreased angel food pan for 1 1/4 hours at 350°.
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