Almond Chicken

10 ingredients
1 steps

Ingredients

  • 2 c. cooked rice
  • 2 c. cooked chicken
  • 1/2 c. chopped almonds
  • 1/2 tsp. pepper
  • 1 1/2 c. celery, chopped
  • 2 cans mushroom soup
  • 2 onions, chopped
  • 1 tsp. salt
  • 1 c. mayonnaise
  • 2 Tbsp. chicken broth

Directions

  1. 1
    Combine all ingredients and place in refrigerator overnight. Crumble potato chips over top and bake at 350° for 45 minutes.

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