Almond Cookie Bites

10 ingredients
11 steps

Ingredients

  • 1 cup all-purpose flour
  • 1/2 cup Fisher Chef's Naturals Whole Almonds, finely chopped
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 1/2 cup butter, unsalted and softened
  • 1/4 cup powdered sugar
  • 2 teaspoons almond extract
  • 36 Fisher Chef's Naturals Whole Almonds
  • 2 teaspoons granulated sugar

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    In medium bowl combine flour, chopped almonds, allspice, cinnamon and salt; set aside.
  3. 3
    In large bowl cream butter and powdered sugar using electric mixer. Add almond extract.
  4. 4
    Stir in flour mixture; mix until just combined.
  5. 5
    Shape level tablespoons of cookie dough to form balls.
  6. 6
    Place on baking sheet, spacing 1 inch apart.
  7. 7
    Gently press 1 almond into center of each ball.
  8. 8
    Sprinkle granulated sugar over cookies.
  9. 9
    Bake 16 to 18 minutes.
  10. 10
    Remove from oven; cool cookies 3 minutes on baking sheet.
  11. 11
    Transfer cookies to cooling rack; cool completely.

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