Almond Delight

4 ingredients
7 steps

Ingredients

  • 1 1/3 sticks butter (not margarine)
  • 2/3 c. packed light brown sugar
  • 12 large graham crackers
  • 4 oz. sliced almonds

Directions

  1. 1
    Place whole graham crackers on a cookie sheet.
  2. 2
    Sprinkle almonds on top of crackers.
  3. 3
    Melt butter and add sugar.
  4. 4
    Boil until frothing.
  5. 5
    Cook 30 seconds more.
  6. 6
    Spoon over crackers.
  7. 7
    Bake 10 minutes at 350°.

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