Almond Fig Cake

9 ingredients
1 steps

Ingredients

  • 8 - 10 small ripe figs, stems removed, sliced in half vertically
  • 3/4 cup slivered blanched almonds
  • 1/2 cup sugar, plus extra for sprinkling on top of batter
  • zest of 1/2 large orange
  • 1/2 cup (1 stick) unsalted butter, softened
  • 3/4 teaspoon vanilla extract
  • 2 large eggs
  • 1/3 cup all-purpose flour
  • 1/8 teaspoon salt

Directions

  1. 1
    ["Set oven rack to upper third. Preheat oven to 400 F. Butter an 8\" cake pan and line with parchment paper.""

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