Baked Steak

8 ingredients
6 steps

Ingredients

  • round steak (4 pieces 1 1/2-inch thick)
  • meat tenderizer
  • 1/4 c. Worcestershire sauce
  • 1/4 c. ketchup
  • 1/2 c. water
  • 1 large onion, cut into rings
  • 3 strips bacon
  • 1 bell pepper, cut into rings

Directions

  1. 1
    Layer steak in baking dish.
  2. 2
    Sprinkle with meat tenderizer, Worcestershire sauce and ketchup.
  3. 3
    Add bell pepper and onion rings.
  4. 4
    Cover and bake at 250° for 4 hours.
  5. 5
    If liquid gets low, add more ketchup, Worcestershire sauce and water.
  6. 6
    Keep it juicy.

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