Almond Gelatin

7 ingredients
7 steps

Ingredients

  • 1 quart milk
  • fat
  • 2 packages unflavored gelatin
  • 1/2 cup water
  • 1/2 cup sugar
  • 1 tablespoon extract or more almonds
  • mandarin oranges 1 lg. can, or 2 sm., drained

Directions

  1. 1
    Soften gelatin in 1/2 cup water.
  2. 2
    Scald milk.
  3. 3
    Add sugar, gelatin and almond extract to milk.
  4. 4
    Mix well.
  5. 5
    Pour into bowls.
  6. 6
    Refrigerate until firm.
  7. 7
    Place oranges on top before serving.

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