Almond Joy
7 ingredients
5 steps
Ingredients
- 2 (14 oz.) coconut
- 1 stick butter
- 1 lb. powdered sugar
- 1 can Eagle Brand milk
- 1 pkg. milk chocolate chips
- paraffin
- whole almonds
Directions
-
1Mix first 4 ingredients well and press into a pan.
-
2Put almonds in center (optional).
-
3Freeze 1 hour.
-
4Melt 1/2 block paraffin and package of milk chocolate chips.
-
5Dip and refreeze.
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