Almond Noodles

Directions

1. 1
   Add salt to boiling water, add vegetable oil.
2. 2
   Add noodles and boil on low heat, stirring occasionally, until noodles are tender (about 7 minutes).
3. 3
   Saute almonds in butter in small skillet until lightly browned.
4. 4
   Drain noodles and toss with sauteed almonds and leftover butter from pan.
5. 5
   Yields 4 to 6 servings.