Almond Pinecone
7 ingredients
1 steps
Ingredients
- 1 1/4 Cups Natural Almonds Whole
- 1 8 Ounce Pkg Cream Cheese
- 1/2 Cup Mayonnaise
- 5 Bacon Slices
- 1 Tablespoon Green Onion, Chopped
- 1/2 Tsp Dill Weed
- 1/8 Tsp White Pepper
Directions
-
1{"0":"Roast almonds on cookie sheet, 300 degrees, for 15 minutes. Cool","2":"Combine softened cream cheese and mayonnaise; mix well. Add bacon, onion, dill and pepper; mix well. Cover and chill overnight","4":"Form cheese mixture into shapes of two pinecones on a base of foil or plastic wrap. Place on a bed of decorative lettuce or leafy cabbage on a serving platter.","6":"Beginning at narrow end, press almonds into cheese mixture forming rows. Continue overlapping rows of almonds until all cheese is covered. Each pinecone makes 1 1\/2 cup.","8":"Garnish with artificial or fresh pine springs at the back of cone.","10":"Service with your favorite crackers."}
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