Almond Raspberry Fingers

11 ingredients
1 steps

Ingredients

  • 125 (4 ounce) g butter
  • 12 cup icing sugar
  • 1 cup plain flour
  • 1 pinch salt
  • 12 teaspoon lemon juice
  • 1 teaspoon grated fresh lemon rind
  • 13 cup raspberry jam (or other)
  • 250 (8 ounce) g ground almonds
  • 2 tablespoons sugar
  • 2 eggs
  • 2 12 tablespoons rum (optional)

Directions

  1. 1
    ["Topping: In a bowl, combine together almonds, sugar, eggs and rum.", "Place this into a piping bag fitted with a large fluted tube.", "Keep aside.", "Base: Cream butter and sugar together until light and fluffy.", "In a bowl, sift flour and salt.", "Stir in butter mixture.", "Add lemon juice and rind, stir until combined.", "Roll this out between 2 sheets of greaseproof paper to a 9\" square.""

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