Almond Roca

Directions

1. 1
   Cook butter and sugar, stirring constantly until mixture is the color of peanut butter; then add 1 teaspoon vanilla.
2. 2
   Stir well.
3. 3
   Pour into a buttered cookie sheet.
4. 4
   Spread grated chocolate onto the hot mixture.
5. 5
   Sprinkle almonds on the chocolate.
6. 6
   Cool and break into pieces.