Almond Roca Bars

Directions

1. 1
   Mix first 4 ingredients and pat evenly onto cookie sheet (at least 10 x 15-inch size).
2. 2
   Bake at 325° for 20 minutes or until light brown.
3. 3
   While still hot, top with chocolate chips.
4. 4
   When warmed, spread over hot dough.
5. 5
   Sprinkle with fine slivered almonds.
6. 6
   Cut carefully into squares while still warm.