Almond Sauce

9 ingredients
7 steps

Ingredients

  • 1 c. water
  • 1/2 c. brown sugar
  • 1/4 mandarin juice
  • 1/4 lemon
  • 1 oz. blanched almonds, chopped
  • 6 ginger snaps
  • 1/4 c. white vinegar
  • 1 mandarin
  • 1 oz. white raisins

Directions

  1. 1
    Crumble cookies in water, stir until smooth; boil.
  2. 2
    Add sugar, vinegar and mandarin juice, simmer for 10 minutes.
  3. 3
    Finely chop mandarin and lemon, peel and fruit.
  4. 4
    Add citrus fruit, peel, raisins, and almonds, simmer for 20 minutes.
  5. 5
    Best with ham or pork.
  6. 6
    Sauce freezes well.
  7. 7
    Makes 2 cups.

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