Almond Squares

Directions

1. 1
   Cream butter and sugar; add yolk.
2. 2
   Continue to cream; add flour and almond extract.
3. 3
   Spread batter into 10 x 15-inch pan.
4. 4
   Sprinkle almonds on top.
5. 5
   In small bowl, beat egg white with a fork until foamy.
6. 6
   Brush over top of batter and nuts.
7. 7
   Bake at 300° for 50 minutes or until golden brown.
8. 8
   Cut into squares while warm.