Almond Toffee Squares

8 ingredients
10 steps

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/2 cup powdered sugar
  • 3/4 cup sliced almonds
  • 1 cup cold Land O Lakes Butter
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (6-ounce) package milk chocolate English toffee bits
  • 1 Land O Lakes All-Natural Egg
  • 1 teaspoon vanilla

Directions

  1. 1
    Heat oven to 350F.
  2. 2
    Combine flour, sugar and 1/4 cup almonds in large bowl; cut in butter until mixture resembles coarse crumbs.
  3. 3
    Press into ungreased 13x9-inch baking pan.
  4. 4
    Bake 15 minutes.
  5. 5
    Combine sweetened condensed milk, toffee bits, egg and vanilla in small bowl.
  6. 6
    Pour mixture over hot, partially baked crust.
  7. 7
    Top with remaining almonds.
  8. 8
    Continue baking 23-27 minutes or until golden brown.
  9. 9
    Cool completely.
  10. 10
    Cut into squares.

Products Matching These Ingredients

More Recipes to Try