Almond Toffee Squares
8 ingredients
10 steps
Ingredients
- 1 1/2 cups all-purpose flour
- 1/2 cup powdered sugar
- 3/4 cup sliced almonds
- 1 cup cold Land O Lakes Butter
- 1 (14-ounce) can sweetened condensed milk
- 1 (6-ounce) package milk chocolate English toffee bits
- 1 Land O Lakes All-Natural Egg
- 1 teaspoon vanilla
Directions
-
1Heat oven to 350F.
-
2Combine flour, sugar and 1/4 cup almonds in large bowl; cut in butter until mixture resembles coarse crumbs.
-
3Press into ungreased 13x9-inch baking pan.
-
4Bake 15 minutes.
-
5Combine sweetened condensed milk, toffee bits, egg and vanilla in small bowl.
-
6Pour mixture over hot, partially baked crust.
-
7Top with remaining almonds.
-
8Continue baking 23-27 minutes or until golden brown.
-
9Cool completely.
-
10Cut into squares.
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