Almost Fudge

5 ingredients
5 steps

Ingredients

  • 8 ounces cream cheese
  • 1 ounce baker's unsweetened chocolate
  • 6 (1 g) packets artificial sweetener
  • 14 cup heavy cream
  • 1 teaspoon peanut butter

Directions

  1. 1
    Melt the cream cheese and peanute butter in your microwave for about 2 minutes in 1 minute intervals.
  2. 2
    Melt the chocolate in a separate bowl until creamy.
  3. 3
    Combine together in a mixing bowl and whisk in sweetener and cream.
  4. 4
    Pour.
  5. 5
    into a glass pan sprayed with non-stick spray and chill.

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