Almost Instant Doughnuts

Name: Almost Instant Doughnuts
Ingredients: 18 14 ounces cake mix, any flavor except butter flavored; 12 cup flour; 4 eggs; 1 14 cups water, I usually use milk; 3 cups vegetable oil (for frying); 14 cup confectioners' sugar, for dusting

6 ingredients

7 steps

Ingredients

18 14 ounces cake mix, any flavor except butter flavored
12 cup flour
4 eggs
1 14 cups water, I usually use milk
3 cups vegetable oil (for frying)
14 cup confectioners' sugar, for dusting

Directions

1

In a large bowl combine cake mix, flour, water (or milk) and eggs.
2

Beat on low for 5 minutes until batter is free of lumps.
3

In a large deep skillet heat oil to 375 degrees.
4

Using a small scoop about 2 tablespoons, carefully drop batter into hot oil.
5

Cook in small batches for 5 minutes or until golden brown, turn over in 2 1/2 minutes.
6

Carefully remove doughnuts from oil with a slotted spoon and drain on paper towels.
7

Dust with confectioners sugar before serving, I use a paper bag.