Aloha Pork Chops

4 ingredients
10 steps

Ingredients

  • 1/4 cup Kraft Original BBQ Sauce
  • 4 tsp. reduced-sodium soy sauce
  • 4 boneless pork chops (1 lb./450 g), 3/4 inch thick
  • 4 drained canned pineapple rings

Directions

  1. 1
    Heat greased barbecue to high heat.
  2. 2
    Mix barbecue sauce and soy sauce until blended.
  3. 3
    Grill chops 1-1/2 min.
  4. 4
    on each side.
  5. 5
    Reduce heat to medium.
  6. 6
    Brush chops lightly with barbecue sauce mixture; grill 4 min.
  7. 7
    Turn chops; brush with remaining sauce.
  8. 8
    Add pineapple to barbecue; grill chops and pineapple 3 to 4 min.
  9. 9
    or until chops are done (160 degrees F) and pineapple is heated through.
  10. 10
    Serve chops topped with pineapple.

Products Matching These Ingredients

More Recipes to Try