Aluminum Fish

Name: Aluminum Fish
Ingredients: 1 lb white fish fillet; 1 teaspoon dill weed; 12 teaspoon parsley; 2 tablespoons lemon juice; 4 tablespoons white wine; 12 lb mushroom, sliced; I Can't Believe It's Not Butter! Spray; 14 cup green onion, slices; 14 teaspoon paprika (each fillet); black pepper

10 ingredients

7 steps

Ingredients

1 lb white fish fillet
1 teaspoon dill weed
12 teaspoon parsley
2 tablespoons lemon juice
4 tablespoons white wine
12 lb mushroom, sliced
I Can't Believe It's Not Butter! Spray
14 cup green onion, slices
14 teaspoon paprika (each fillet)
black pepper

Directions

1

Preheat oven to 400 degrees.
2

Divide fish into 4 portions, place each portion on a square of heavy duty aluminum foil.
3

Spray the fillets with the butter spray; sprinkle on dill, parsley, paprika, onions and lemon juice.
4

Seal packets carefully so there is no leakage.
5

Bake 20 minutes.
6

Serve with lemon wedges.
7

Please note: my recipes are for people who have choosen a healthy life-style.

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