Amaretto Chicken
10 ingredients
9 steps
Ingredients
- 5 boneless chicken breasts
- 3 tablespoons flour
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons pepper, Ground
- 2 teaspoons paprika
- 1 tablespoon vegetable oil
- 3 tablespoons butter
- 1 1/2 tablespoons Dijon mustard
- 1 can frozen orange juice
- 1 cup Amaretto
Directions
-
1Mix the can of frozen orange juice with a half can of water.
-
2Preheat oven to 350 degrees.
-
3Combine flour, salt, pepper, paprika and garlic salt.
-
4Coat chicken with this mixture.
-
5Heat oil and butter in skillet and saute chicken until brown.
-
6Remove and put in casserole.
-
7To skillet, add mustard, orange juice and Amaretto.
-
8Increase heat and boil, stirring constantly, until thick.
-
9Pour sauce over chicken and bake, covered, for 45 minutes. this can be frozen and reheated later.
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