Amaretto Chicken

10 ingredients
9 steps

Ingredients

  • 5 boneless chicken breasts
  • 3 tablespoons flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons pepper, Ground
  • 2 teaspoons paprika
  • 1 tablespoon vegetable oil
  • 3 tablespoons butter
  • 1 1/2 tablespoons Dijon mustard
  • 1 can frozen orange juice
  • 1 cup Amaretto

Directions

  1. 1
    Mix the can of frozen orange juice with a half can of water.
  2. 2
    Preheat oven to 350 degrees.
  3. 3
    Combine flour, salt, pepper, paprika and garlic salt.
  4. 4
    Coat chicken with this mixture.
  5. 5
    Heat oil and butter in skillet and saute chicken until brown.
  6. 6
    Remove and put in casserole.
  7. 7
    To skillet, add mustard, orange juice and Amaretto.
  8. 8
    Increase heat and boil, stirring constantly, until thick.
  9. 9
    Pour sauce over chicken and bake, covered, for 45 minutes. this can be frozen and reheated later.

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