Amarillo Punch

6 ingredients
5 steps

Ingredients

  • 6 c. water
  • 4 c. sugar
  • 1 (46 oz.) can pineapple juice
  • 1 (6 oz.) can frozen orange juice
  • 5 bananas, mashed
  • 2 qt. ginger ale

Directions

  1. 1
    Combine water and sugar.
  2. 2
    Bring to a boil; cook 3 minutes. Let cool.
  3. 3
    Stir in pineapple juice, orange juice and bananas. Freeze until ready to serve.
  4. 4
    Mash the frozen mixture and add ginger ale.
  5. 5
    40 servings.

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