Amazing Flat Bread

Name: Amazing Flat Bread
Ingredients: 1 cup Warm Beer, Any That You Like; 2 Tablespoons Vegetable Oil; 2 whole Eggs; 4-1/4 cups White Flour; 1 Tablespoon Sugar; 3 Tablespoons Minced Garlic; 1 cup Romano Cheese, Grated; 2 teaspoons Active Dry Yeast; 4 Tablespoons Olive Oil; 1 whole Medium Size Red Onion, Sliced; 1 cup Cheddar Cheese, Grated

11 ingredients

1 steps

Ingredients

1 cup Warm Beer, Any That You Like
2 Tablespoons Vegetable Oil
2 whole Eggs
4-1/4 cups White Flour
1 Tablespoon Sugar
3 Tablespoons Minced Garlic
1 cup Romano Cheese, Grated
2 teaspoons Active Dry Yeast
4 Tablespoons Olive Oil
1 whole Medium Size Red Onion, Sliced
1 cup Cheddar Cheese, Grated

Directions

1

Put the beer, vegetable oil, eggs, flour, sugar, garlic, romano cheese, and yeast in your bread machine in the order given. Just use the dough cycle, then put dough in a greased bowl and let rise. Grease two medium size cookie sheets. Split in half, turn out on a floured surface, and roll to size to fit your cookie sheet. Do this with both halves of the dough. Drizzle 2 tablespoons olive oil on the dough on each cookie sheet, using a pastry brush spread evenly. Top each sheet evenly with red onions and cheddar cheese. Bake at 350°F for 20 minutes. After the 20 minutes, I turned on the broiler and browned the top just a little, 4 minutes. Enjoy!