Amazing Real Pumpkin Pie
10 ingredients
6 steps
Ingredients
- 2 (9 inch) pie crusts
- 3 1/4 cups cooked pumpkin
- 4 large eggs
- 1 1/2 cups sugar
- 2 teaspoons cinnamon
- 2 teaspoons pumpkin pie spice
- 1 teaspoon salt
- 1/4 teaspoon almond extract
- 1 teaspoon vanilla
- 2 (12 ounce) cans evaporated milk
Directions
-
1Cut and cook pumpkin. Preheat oven to 425°F.
-
2USE A BLENDER, if you don't it will be stringy. Put pumpkin in blender with, eggs, sugar, cinnamon, pumpkin pie spice, salt, almond extract, and vanilla.
-
3Put evaporated milk in a large bowl.
-
4In the large bowl mix evaporated milk and every thing from blender.
-
5You will need two 9-inch pie pans with crust.
-
6Pour in and cook 425°F for 10 minutes than lower temperature to 350°F and cook for 60 minutes.
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