AMIEs FRIED CHICKEN

6 ingredients
6 steps

Ingredients

  • 1 kg chicken, cut into serving pcs.
  • 1/2 cup carnation evaporated milk
  • 1/2 cup bread crumbs
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 cup cooking oil

Directions

  1. 1
    Soak chicken in carnation evaporated milk.
  2. 2
    Measure bread crumbs, salt, pepper and ajinomoto in a plastic bag.
  3. 3
    Put in 3-4 pieces chicken at a time and shake.
  4. 4
    Deep fat fry.
  5. 5
    Arrange in a platter.
  6. 6
    Serve hot!

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