Amy's Amazing Eggs

Name: Amy's Amazing Eggs
Ingredients: 1 tablespoon butter, to grease pan; 3 cups shredded cheddar cheese; 1 (28 ounce) can diced tomatoes, drained; 1 lb breakfast sausage, chopped into little pieces; 1 tablespoon onion flakes; 2 teaspoons garlic powder; 1 tablespoon dried basil; 1 teaspoon oregano; 1 loaf French bread, ripped into pieces, yielding about 3 cups; 6 eggs; 1 12 cups cream; salt and pepper; 14 cup parmesan cheese

13 ingredients

8 steps

Ingredients

1 tablespoon butter, to grease pan
3 cups shredded cheddar cheese
1 (28 ounce) can diced tomatoes, drained
1 lb breakfast sausage, chopped into little pieces
1 tablespoon onion flakes
2 teaspoons garlic powder
1 tablespoon dried basil
1 teaspoon oregano
1 loaf French bread, ripped into pieces, yielding about 3 cups
6 eggs
1 12 cups cream
salt and pepper
14 cup parmesan cheese

Directions

1

Preheat oven to 350 degrees.
2

Grease 9.5 x 11 in baking dish.
3

Mix together cheddar, tomatoes, sausage, onion flakes, basil, garlic powder and oregano, and dump into baking dish.
4

Add french bread pieces.
5

Beat eggs and mix in cream and salt and pepper.
6

Pour egg mixture over ingredients in baking dish.
7

Top with parmesan cheese.
8

Bake uncovered for 45 minutes at 350 degrees.