Andalusian

6 ingredients
3 steps

Ingredients

  • 4 mint sprigs
  • 2 dashes of peach bitters
  • Ice
  • 2 ounces fino sherry
  • 2 ounces chilled bitter lemon soda
  • One 2-inch strip of lemon zest

Directions

  1. 1
    In a white wine glass, gently muddle the mint sprigs with the peach bitters.
  2. 2
    Half fill the glass with ice, add the sherry and bitter lemon soda and stir well.
  3. 3
    Garnish with the lemon zest.

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