Angel Biscuits

9 ingredients
9 steps

Ingredients

  • 5 c. all-purpose flour
  • 1 tsp. soda
  • 3 tsp. baking powder
  • 1 1/2 tsp. salt
  • 2 Tbsp. sugar
  • 1 c. shortening
  • 2 c. buttermilk
  • 1 pkg. yeast
  • 2 Tbsp. warm water

Directions

  1. 1
    Sift dry ingredients together.
  2. 2
    Cut in shortening.
  3. 3
    Dissolve yeast in 2 tablespoons warm water.
  4. 4
    Add yeast mixture and milk to dry ingredients.
  5. 5
    Mix well.
  6. 6
    Brush top with melted butter. Refrigerate until ready to use.
  7. 7
    Shape as for biscuits.
  8. 8
    Let rise (about 45 minutes).
  9. 9
    Bake at 400° for 12 to 15 minutes.

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