Banana Split Cake

9 ingredients
5 steps

Ingredients

  • 2 c. graham cracker crumbs
  • 2 c. powdered sugar
  • 2 eggs
  • 2 sticks soft margarine
  • 1 large can crushed pineapple
  • 4 bananas
  • 1 large container Cool Whip
  • 1 small jar maraschino cherries
  • 1/2 c. pecan halves

Directions

  1. 1
    Place 2 cups graham cracker crumbs in 9 x 13 pan.
  2. 2
    Mix powdered sugar, eggs and margarine with electric mixer 15 minutes and pour over cracker crumbs. Pour drained pineapple over egg mixture.
  3. 3
    Slice bananas on top of pineapple.
  4. 4
    Cover with Cool Whip.
  5. 5
    Top with maraschino cherries and pecan halves.

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