Angel Biscuits

Directions

1. 1
   Mix dry ingredients.
2. 2
   Add shortening until well mixed.
3. 3
   Add buttermilk and dissolved yeast.
4. 4
   Work together until flour is moistened.
5. 5
   Put in large mixing bowl with tight fitting lid.
6. 6
   Put in refrigerator until ready to use.
7. 7
   As desired, take out as much dough as needed.
8. 8
   Roll out on floured pastry sheet to 1/2-inch thickness and cut.
9. 9
   Bake at 400° on cookie sheet for 12 to 15 minutes, or until browned.
10. 10
    Makes 5 to 6 dozen.