Angel Biscuits

Directions

1. 1
   Mix together well the flour, sugar, baking powder, soda, salt and yeast.
2. 2
   Mix in shortening.
3. 3
   Add buttermilk and mix well.
4. 4
   Turn out on lightly floured board.
5. 5
   If needed, add more flour to make soft dough.
6. 6
   Shape as desired.
7. 7
   Bake in a 400° oven for 15 minutes or until lightly browned.
8. 8
   The dough may be stored in the refrigerator before baking.
9. 9
   Dough does not have to rise before baking.