Angel Biscuits

8 ingredients
6 steps

Ingredients

  • 5 c. flour
  • 1/4 c. sugar
  • 3 tsp. baking powder
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 c. shortening
  • 2 c. buttermilk
  • 2 pkg. dry yeast

Directions

  1. 1
    Mix together 2 tablespoons warm water and 1 package dry yeast. Sift dry ingredients and cut in the shortening.
  2. 2
    Add yeast and buttermilk.
  3. 3
    This makes a sticky dough.
  4. 4
    Add flour (extra if necessary) and roll 1/4-inch thick.
  5. 5
    Cut as biscuits and roll in melted butter.
  6. 6
    Bake at 400° for 15 minutes.

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