Angel Biscuits

Directions

1. 1
   Put flour in big bowl and make hole in center.
2. 2
   In separate bowl, mix yeast, warm water, oil and sugar.
3. 3
   Add to hole in flour. Stir until smooth.
4. 4
   Refrigerate until ready to use.
5. 5
   Roll into balls to make biscuits.
6. 6
   Place in greased baking pan and allow to rise.
7. 7
   Place in oven and bake at 350° or until golden brown.
8. 8
   Can be used for kolache and cinnamon rolls.