Angel Flake Biscuits

5 ingredients
6 steps

Ingredients

  • 5 c. self-rising flour
  • 1 Tbsp. sugar
  • 3/4 c. liquid shortening
  • 2 pkg. yeast, dissolved in 1/4 c. lukewarm water
  • 2 c. buttermilk

Directions

  1. 1
    Combine buttermilk, shortening and yeast mixture.
  2. 2
    Add flour and sugar.
  3. 3
    Stir until flour is moist.
  4. 4
    Roll, cut and bake at 400° about 12 minutes.
  5. 5
    Or place batter in greased bowl, cover and store in refrigerator.
  6. 6
    Take out amount as needed.

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