Garlic Low Fat Mashed Potatoes

5 ingredients
5 steps

Ingredients

  • 4 potatoes
  • 1 cup cottage cheese regular
  • 2 cloves garlic
  • 1 teaspoon montreal steak seasoning
  • 1/2 cup evaporated milk

Directions

  1. 1
    Boil the potatoes until soft, drain and whip or mash.
  2. 2
    Blend cottage cheese and evaporated milk
  3. 3
    Add crushed garlic and seasoning
  4. 4
    Add cottage cheese mixture to the potatoes and stir.
  5. 5
    Garnish with parsley if desired.

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