Angel Fruit Pies

7 ingredients
4 steps

Ingredients

  • 2 graham cracker pie crusts
  • 1 large Cool Whip
  • 1 large can fruit cocktail, drained
  • 1 can Mandarin oranges, drained
  • 1 can small pineapple, drained
  • 1 can condensed milk
  • 1/2 c. lemon juice

Directions

  1. 1
    Mix Cool Whip and milk together.
  2. 2
    Add fruit and lemon juice to mixture.
  3. 3
    Pour into pie crusts; chill.
  4. 4
    Makes 2 pies.

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