Angel Nut Pie

6 ingredients
5 steps

Ingredients

  • 3 egg whites
  • 1 c. sugar
  • 3/4 tsp. baking powder
  • 12 graham crackers (1 c. crumbs)
  • 1/2 c. crushed pecans
  • Cool Whip

Directions

  1. 1
    Beat egg whites until stiff.
  2. 2
    Add sugar and baking powder. Fold in graham cracker crumbs and pecans.
  3. 3
    Pour into a greased pie pan.
  4. 4
    Bake in a 350° oven for 25 to 30 minutes.
  5. 5
    When cool, frost with Cool Whip.

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