Angel Pie

7 ingredients
10 steps

Ingredients

  • 3 egg whites
  • 1 cup sugar
  • 1/2 tsp. vanilla
  • 30 Ritz Crackers
  • 3/4 cup nuts chopped
  • whipped cream or cool whip
  • frozen coconut

Directions

  1. 1
    Beat egg whites stiffly.
  2. 2
    Gradually add 1 cup sugar and 1 tsp. vanilla.
  3. 3
    Crush crackers.
  4. 4
    Mix with egg whites and nuts.
  5. 5
    Put in greased pie plate.
  6. 6
    Bake 325° about 15 minutes.
  7. 7
    When cool cover with cream and fresh coconut.
  8. 8
    1/2 pt. to each pie.
  9. 9
    6 to 8 servings.
  10. 10
    Refrigerate.

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