Angel Salad

6 ingredients
3 steps

Ingredients

  • 1 (3 oz.) pkg. cream cheese
  • 1 pkg. strawberry jello
  • 3/4 c. hot water
  • 1 c. or 8 oz. can crushed pineapple
  • 1 small can Pet milk
  • 1 c. finely cut pecans

Directions

  1. 1
    Dissolve jello in hot water.
  2. 2
    Add cream cheese and whip. Add milk and whip.
  3. 3
    Add remaining ingredients and chill.

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