Angel Squares

Directions

1. 1
   Cream shortening and sugar.
2. 2
   Add whole egg and egg yolk.
3. 3
   Beat thoroughly.
4. 4
   Add vanilla and dry ingredients.
5. 5
   Spread mixture about 1/2-inch thick in greased baking pan.
6. 6
   Beat egg white.
7. 7
   Add brown sugar and beat thoroughly.
8. 8
   Add vanilla and spread this over the first mixture.
9. 9
   Sprinkle nuts over top.
10. 10
    Bake at 350° for 25 minutes.
11. 11
    Cool and cut in squares.
12. 12
    (If you use self-rising flour, leave out salt and baking powder.)