Ango Nog Recipe

4 ingredients
1 steps

Ingredients

  • 1 fresh egg
  • 1 1/2 ounces Angostura bitters
  • 1 ounce rich turbinado syrup (see note)
  • 3/4 ounce heavy cream

Directions

  1. 1
    Crack egg into a cocktail shaker. Add Angostura bitters, rich turbinado syrup, and heavy cream. Shake hard without ice to emulsify egg, about 15 seconds. Fill cocktail shaker with ice and shake until well chilled, about 20 seconds. Strain into tall ice-filled glass and serve.

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