Anise Cookie Sticks

8 ingredients
10 steps

Ingredients

  • 1/2 cup butter
  • 3 ounces cream cheese
  • 1 cup sugar
  • 4 eggs
  • 3 1/4 cups flour, sifted
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons anise seed

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Cream butter and cream cheese.
  3. 3
    Add sugar gradually.
  4. 4
    Beat in eggs one at a time.
  5. 5
    Add rest of ingredients and mix well.
  6. 6
    Divide dough into 2 rolls the length of the cookie sheet and 1 1/2 inch wide.
  7. 7
    Bake 25 minutes until light brown.
  8. 8
    Remove from oven and cut into slices about 3/4 inch thick.
  9. 9
    Place on cookie sheet cut side down.
  10. 10
    Return to oven and bake 10 minutes until toasted and crisp.

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