Garden Patch Gulash

Name: Garden Patch Gulash
Ingredients: 2 cups onions, diced; 2 cups carrots, diced; 2 cups zucchini, diced; 2 tablespoons olive oil; 2 tablespoons tomato paste; 14 teaspoon nutmeg; 2 tablespoons paprika; 2 tablespoons parsley, chopped; 2 cups roma tomatoes, diced; 1 (15 ounce) can kidney beans, rinsed and drained; 1 (15 ounce) can cannellini beans, rinsed and drained; 1 cup tomato juice; 1 teaspoon salt

13 ingredients

6 steps

Ingredients

2 cups onions, diced
2 cups carrots, diced
2 cups zucchini, diced
2 tablespoons olive oil
2 tablespoons tomato paste
14 teaspoon nutmeg
2 tablespoons paprika
2 tablespoons parsley, chopped
2 cups roma tomatoes, diced
1 (15 ounce) can kidney beans, rinsed and drained
1 (15 ounce) can cannellini beans, rinsed and drained
1 cup tomato juice
1 teaspoon salt

Directions

1

Saute the onion, carrots and zucchini in the oil for about 7 minutes - until just starting to soften a bit.
2

Add the tomato paste, paprika, parsley and nutmeg.
3

Saute an additional 2 minutes.
4

Add all the remaining ingredients.
5

Turn the heat to low and allow to simmer for 15 minutes.
6

Serve by itself, or over pasta, rice or any other kind of grain.